Magical Market (Grab ‘n’ Go) – Week of May 5
Adjacent to our café, the Magical Market is a favorite among area locals looking for a healthy alternative to typical take-out fare. All items can also be called in for pickup or contactless curbside. You can also pre-order for the week.
Available a la carte, by the pound, or as a meal with two sides for $14.95.
Grab ‘n’ Go Entrees (Pick 1)
- Steak Quesadilla
- Melty Blackberry Jalapeño Stuffed Chicken Breast
- Shrimp Kabob
- Cilantro Feta Chicken Burgers
- Griddled Italian Sausage with Peppers and Onions
- Citrus Baked Salmon Drizzled with Hot Honey
- Flounder Francaise
- Cheese Ravioli Baked in Our Homemade Sauce
Grab ‘n’ Go Sides (Pick 2)
- Orzo with English Peas, Asparagus, Shiitake Mushrooms, and Lemon Zest
- Blackened Cauliflower
- Grilled Asparagus
- Sugar Snap Peas
- Mashed Potatoes with Chives
- Sesame Sweet Potatoes Tossed with Tahini Kale
- Sautéed String Beans with Garlic, Brown Sugar, and Almonds
- Steamed Vegetables
Reach Into “Oz” at the Magical Market
Reach in to “OZ” our new open refrigeration in our Magical Market so you can help yourself to new and exciting, made fresh daily salads with proteins on the the side, sandwitches and wraps as well as healthy snacks to grab and go. NO WAIT for an amazing experience!
Family Style Meals
Served in oven/grill-ready containers — healthy, hearty, and easy: just GRAB AND GO
- Chicken Francaise
- Penne with Vodka Sauce
- Blackened Salmon
- Turkey Meatballs in Sauce
A la carte
- Cheesy Macaroni & Cheese with Stewed Tomatoes
- Chicken Enchilada with Rice, Beans, and Salsa
- Birria Tacos with Salsa & Guacamole
- Hawaiian Shrimp over Coconut Rice and Grilled Asparagus
Grab and Go Salads
- Southwestern Salad: Chopped romaine topped with blackened chicken, corn, black beans, shredded white cabbage, tortilla strips, shredded pepper jack cheese, and salsa
- Cobwebb Salad: Chopped romaine, hard-boiled eggs, crispy bacon bits, crumbled bleu cheese, tomatoes, onions, and chickpeas, served with bleu cheese dressing
- Ruby Slippers: Kale salad tossed with fennel, topped with grapefruit sections, pomegranates, mandarin oranges, and pumpkin seeds, served with lemon honey dressing
- Good Witch: Grilled lemon chicken over couscous with cucumbers, red onions, slivered almonds, feta, and chickpeas, served over arugula with lemon honey dressing