Magical Market (Grab ‘n’ Go) – Week of November 25
Adjacent to our café, the Magical Market is a favorite among area locals looking for a healthy alternative to typical take-out fare. All items can also be called in for pickup or contactless curbside. You can also pre-order for the week.
Available a la carte, by the pound, or as a meal with two sides for $14.95.
Grab ‘n’ Go Entrees (Pick 1)
- Corned Beef and Cabbage
- Chicken Francaise
- Ginger-Crusted Salmon
- Flounder Provençal with capers, tomatoes, olives, garlic, and parsley oil
- Legendary Meatloaf with ketchup and brown sugar glaze
- Roasted Turkey Breast with gravy and cranberry relish
- Vegan Turkey Cutlets in vegan mushroom sauce
- Ginger Teriyaki Steak topped with charred scallions
- Blackened Shrimp
Grab ‘n’ Go Sides (Pick 2)
- Yukon Mashed
- Rosemary Pecan Sweet Mashed
- French Beans with Fennel
- Roasted Brussels Sprouts
- Butternut Orzo
- Maple-Glazed Tricolor Carrots
- Cornbread Stuffing
- Cinnamon-Spiced Acorn and Butternut Squash
Reach Into “Oz” at the Magical Market
Reach in to “OZ” our new open refrigeration in our Magical Market so you can help yourself to new and exciting, made fresh daily salads with proteins on the the side, sandwitches and wraps as well as healthy snacks to grab and go. NO WAIT for an amazing experience!
Salads
- Autumn Salad: Baby spinach topped with Honeycrisp and Granny Smith apples, candied walnuts, pumpkin seeds, roasted sweet potato cubes, Brie, and pomegranates
- Lemon Kale Caesar Salad: Marinated kale, lemon zest, shaved Parmesan, and sourdough croutons topped with sliced grilled lemon chicken
- Cobwebb Salad: Chopped romaine topped with chopped bacon, hard-boiled eggs, red onion, tomato, blue cheese, and black olives
Express À La Carte
- Chicken Pot Pie
- Vegetable Lo Mein
- Meatballs in Sauce with a dollop of ricotta
Express Meals
- Lemony Chicken Francaise served with mashed potatoes
- Chili-Rubbed Flank Steak topped with salsa served with mashed potatoes
- Drunken Shrimp over creamy polenta