Magical Market

Magical Market (Grab ‘n’ Go) – Week of Mar 17

Adjacent to our café, the Magical Market is a favorite among area locals looking for a healthy alternative to typical take-out fare. All items can also be called in for pickup or contactless curbside. You can also pre-order for the week.

Available a la carte, by the pound, or as a meal with two sides for $14.95.

Grab ‘n’ Go Entrees (Pick 1)

• Corned Beef & Cabbage
• Fried Chicken Thighs drizzled with hot honey
• Ginger Crusted Salmon topped with scallions
• BBQ Baby Back Ribs
• Jerked Steak with mango salsa
• Old Bay Shrimp served over creamy polenta
• Flounder Florentine
• Blackened Tuna Steaks
• Roasted Turkey with gravy and cranberry relish
• polenta with sautéed peppers and onions
• Flounder Française

Grab ‘n’ Go Sides (Pick 2)

• Teriyaki Glazed Carrot Sticks
• Grilled Asparagus
• Sticky Sesame String Beans
• Salted Boiled New Potatoes
• Sweet Potato Spears with Hot Honey
• Roasted Brussels Sprouts
• Pierogies with Fried Onions
• Braised Red Cabbage

Reach Into “Oz” at the Magical Market

Reach in to “OZ” our new open refrigeration in our Magical Market so you can help yourself to new and exciting, made fresh daily salads with proteins on the the side, sandwitches and wraps as well as healthy snacks to grab and go. NO WAIT for an amazing experience!

A la Carte

• Chicken Satay with Peanut Dipping Sauce
• Chicken Fingers with Honey Mustard Dipping Sauce
• Penne alla Vodka
• Oh Spaghettios with Mini Meatballs

Express Meals:

• Blackened Chicken with rice, carrots, tomatoes, cucumbers, blue cheese, and ranch dressing on the side
• Grilled Salmon over tossed arugula with farro, roasted apples and fennel, olive oil toasted pecans, aged gouda, with maple mustard dressing on the side
• Blackened Tuna Bowl: rice, edamame, corn, cucumber, red pepper sticks, with spicy mayo – very popular!

Grab & Go Salads:

• Southwestern Salad: Chopped romaine topped with blackened chicken, corn, black beans, shredded white cabbage, tortilla strips, shredded pepper jack cheese, and salsa
• Cobwebb Salad: Chopped romaine, hard-boiled eggs, wicked bacon bits, crumbled bleu cheese, tomatoes, onions, and chickpeas, served with bleu cheese dressing
• Lemon Kale Caesar Salad: Marinated kale, lemon zest, shaved parmesan, and sourdough croutons, topped with grilled chicken and lemony Caesar dressing